5 Unique Fresh Bread Recipe

5 Unique Fresh Bread Recipe - Breakfast bread was indeed using everyone's favorite. Unfortunately, the way they prepared for the needs of breakfast belongs is very simple.

Typically, only bread or made into jams dioles toast to be more rapid and practical. However, this time the BLOGASIANFOOD will give 5 recipes how to cultivate the toast easily.

Breakfast could be more delicious at home and not get bored with the processed bread menu as before.

1. Tuna Sandwich

Ingredients:

• Fresh bread
• Canned tuna
• Mayonaise
• Capers
• Onion Chutney
• Tomato
• Leaf lettuce

How to make a tuna sandwich:

• Mix a mean tuna mayonaise, capers and onions that have been chopped up in a bowl.
• Cut two strands are unsalted bread as thick as 2-3 centimeters. Fresh bread can be substituted with croissants, tortillas sheet to make a wrap, or other types of bread.
• Bake the bread until golden brown in colour.
• The grammar of leaf lettuce, sliced tomato and batter and sliced tuna, red onion to taste on it.
• Tuna sandwiches ready to be eaten!

2. Cheese Sausage Rolls

Ingredients:

• 5 pieces of fresh bread without skin
• 5 cut the cooked sausage
• 5 pieces of cheese

Materials: Dyes

• 3 eggs (shake it off)
• 1 tablespoon plain flour
• Breadcrumbs to taste
• Cooking oil to taste

Steps of making a cheese sausage rolls:

• The first pipihkan of fresh bread, can use a rolling pin or glass bottles.
• Take a piece of fresh bread, put a piece of cheese and sausage. Roll the bread and use the toothpick to glue.
• Dip into beaten egg, then into the breadcrumbs until evenly distributed.
• Heat the oil, then FRY the sausage cheese sandwiches until the surface is browned.
• Lift and drain sausage rolls, cheese ready to be served.

Read more - 5 Simple Egg Recipes

3. Pizza Bread Fresh

Ingredients:

• 8-10 sheet of fresh bread
• 1/2 teaspoon fermipan
• 50 ml fresh milk
• Chicken breast boiled minced to taste
• 1 diced plum tomatoes
• 1 packet of beef sausage
• 4 tablespoons barbeque sauce
• 1 clove garlic
• 1 tablespoon soy sauce
• Grated cheddar cheese to taste
• 1 tablespoon vegetable oil

Fresh bread pizza-making steps:

• To make the dough the fresh bread pizzanya, puree mixed with milk and vegetable oil. Then enter fermipan, knead and let stand 30 minutes with closed wet cloth.
• While waiting you can make toppingnya. Saute the garlic that has been finely sliced, then enter the tattoo of chicken, tomatoes, soy sauce and barbeque sauce. Add sugar and salt.
• Dough skin printed into the teflon that has smeared the butter. Flatten dough into a whole teflon, then prick-prick with a fork. Reheat on the stove over low heat.
• Don't forget teflon cover in order to mature evenly and wait up to 5 minutes.
• After that, sprinkle the toppings on it along with sausage and cheese grater. Lid and simmer for 5-10 minutes.
• Foster and serve while warm.

4. Zuppa Soup Lenten Bread

Ingredients:

• 1 liter of fresh milk
• 5 tablespoons all-purpose flour
• 200 grams boneless chicken breast, sausages or meat can be replaced asap
• 2 tablespoons ground oregano
• 1/2 cloves of onion
• 1 clove garlic
• 1/2 teaspoon pepper powder to taste
• Salt and sugar to taste

Ingredients for the skin:

• 6 pieces of fresh bread
• 2 eggs beaten off cock
• 100 grams butter or butter for the bread brand

How to make a cream soup:

• Mince the garlic and onions.
• Saute with a little oil or butter, after somewhat wilted input sliced chicken breast, Cook until the meat is cooked.
• Then stir in flour, stirring quickly, then enter the fresh milk, stirring constantly until boiling and no clots.
• Give ground oregano, pepper, salt and sugar to taste. Bring to a boil and lift.
• Pour the cream soup in a small Heatproof Bowl.
• Brush the bread with unsalted butter or butter, then give an already beaten egg brand on it.
• Close the Bowl containing the bread soup with cream, then baked with an oven, a temperature of 250 degrees Celsius until browned. Serve in warm State.

5. Fresh Bread Pudding

Ingredients:

• 1 packet plain gelatin
• 1/2 tablespoons of Nutrijel Plain (Optional)
• 3 pieces of fresh bread Peel RIP RIP
• 300 ml UHT Milk
• 400 ml water
• 135 grams granulated sugar
• 1 teaspoon vanilla powder
• 2 tablespoons cocoa powder, dissolved with warm water until thick
• salt to taste

How to make fresh bread pudding:

• Fresh bread Blender together with fresh milk and water until soft and smooth.
• Pour into a saucepan and add the gelatin, Nutrijel, granulated sugar, and a pinch of salt.
• Cook while diaduk-aduk to explode and thickened, turn off the fire.
• Take approximately 2 Spoon batter pudding, vegetable mix with cocoa powder that is already strong, and then mix well and fast.
• Prepare the mold already moistened with water, pour batter gently while stirring with chopsticks so that the marble is formed.
• After a rather cold, store in refrigerator.
• Puddings are ready served while cold.

Read more - 5 Delicious Dessert Recipes with Few Ingredients

That's five fresh bread recipes that you can choose to have breakfast or lunchbox. Simple and practical!

5 Simple Egg Recipes

5 Simple Egg Recipes - Tired of processed eggs are not with it – it wrote? Scrambled eggs, cow's eye, or a boiled egg. Want to try a new menu, but fear the same busy materials that much or have not got much time create a cookbook.

1. Crispy Egg

practical and 2in1 food is delicious. In addition to a side dish, it could also to a friend while ngerjain tasks or watching movies.

Required materials:

• 2 eggs chicken
• a versatile seasoning flour 1 packet
• salt to taste

How to make:

• Beat the eggs and add salt to taste.
• Preheat teflon, then FRY the thin. Then, remove from the teflon and the thin rectangular slices.
• Dissolve one versatile seasoning flour wrap using 5 spoons of cold water (better ice water).
• Jerky's been thinly sliced egg last with a versatile seasoning flour dough.
• After terbalur with flattened, fried dough by using hot oil until golden brown, then drain lift.

2. Steamed Egg

This arguably one of processed eggs are healthy. elain spared from evil oil fats, you can also add your favorite vegetable.

Materials needed:

• 2 eggs chicken
• 3 boxes of white tofu
• 2 stalks dau dirajang already delicate onion
• 1 small size carrot stems dirajang thin
• salt to taste

How to make:

• Simmer the tofu for 5 minutes, drain and puree using a spoon.
• Mix the tofu that's been mashed with egg, scallions, and carrots. Don't forget to add the salt.
• After well blended, pour the batter into the mold or bowl, steamed for 15 minutes.
• Remove the dough from the mold steamed egg. Steamed egg ready to be served.

3. Omelette Rolls

Create Korea drama lovers, certainly not familiar with the omelet rolls over.
Required materials:

• 2 chicken eggs
• 2 stalks spring onion that already dirajang smooth
• 1 stick of carrot and then diced small
• salt and pepper to taste.

How to make it:

• Beat eggs, mix with chopped spring onion, small dice of carrot chunks, as well as the input of salt.
• Teflon heat on medium heat, then pour a little of the egg batter.
• If it was a bit overcooked but still so wet, fold the eggs and reserving a little tip of the egg. Pour the remaining egg dough again before, do the folds several times to form a roll.
• After the eggs are ripe golden yellow, lift and cut pieces to taste.

4. Fried Potatoes Eggs

The menu this one is suitable for you who are hungry easily. The ingredients and the way of making simple really. You can try for breakfast menu.
Required materials:

• 3 eggs
• 2 fruit potatoes
• 2 pieces of carrot
• 1 stalk spring onion
• pepper and salt

How to make it:

• Grate the potatoes and carrots lengthwise peeled using a cheese grater, then simmer for 5 minutes.
• Finely cut chives.
• Combine the grated potato and carrot scallion with one egg, add salt, pepper, and mix well.
• Once well mixed, fried dough using teflon. Spherical shape and a hole in the middle like a doughnut. After a bit ripe, let the egg yolk raw in the Center. FRY until done or half-cooked to taste.

5. Egg Mayo Sandwich

Delicious, simple, inexpensive, practical, and can be carried everywhere, maybe that's the definition of food.

Materials needed:

• 2 eggs Poached Chicken
• 1 packet of unsalted bread peeled
• 1 sachet regular or spicy mayonaise
• 1 packet of cheese slice
• 3 tablespoons butter.

How to make it:

• Mash boiled eggs using a fork.
• Mix the eggs that already ruined with mayonaise, stirring until blended.
• Brush the unsalted bread Peel with butter, then fill the egg bread with mayo, cheese slice, egg mayo again on it, then covered with a bread Peel
• Cut bread into 2 parts.

Well, it's not confused anymore if you want to make a simple delicious menu. You want to cobain which first?

Beef Noodle Pho, The Biggest in The World

Beef Noodle Pho, the biggest in the world - PHO, one of the culinary highlights of the typical Viet Nam. PHO comes from Hanoi which usually beef noodle.

The flavors blend of noodles, bean sprouts, and meat smothered in Gravy broth is very tempting. Typically, the gravy is made by means of boiling beef bones, veal, or beef oxtail with the spices until the gravy thickens.

Dong Thap Noodle pho presents the world's largest

It was so delicious, a restaurant in Washington, at 303 12th ave S, suite A, Seattle had the pho special. They have pho giant composed of four liters of broth, 1.8 kilograms of noodles, and 1.8 kilograms of meat.

Dong Thap Noodle is open every day from 10.00 to 21.00. Besides pho jumbo, they also provide a diverse menu of typical other Viet Nam. Is there any other menu, i.e., egg roll, seafood, steaks, meatballs, and much more.

Dong Thap Noodle offers a prize of 100 US dollars

You can get a prize of 100 us dollars for a successful people spend his biggest pho. In the menu, you can receive the challenge by ordering the "Superbowl Challenge". The challengers had to spend time in the jumbo pho 90 minutes. No penalty whatsoever if you fail, except having to pay around 45 us dollars or equivalent to Rp 600 thousand. (Read more - Top 10 Vietnamese Foods)

5 Delicious Dessert Recipes with Few Ingredients

5 Delicious Dessert Recipes with Few Ingredients - You like with a delicious dessert? Try delicious dessert recipes with few ingredients here.

5 Food to Stop Smelly Farts

Food to Stop Smelly Farts

5 Food to Stop Smelly Farts - For those of you kentutnya smell, please refer to the fine food to stop smelly farts. Actually fart is a normal thing for a human being. Fart occurs due to wind in the belly in a long time, because the digestive system which is less good.

Fart can sound and no. If no sound, usually smells more no. But don't worry, if you have the smell of a fart unpleasant, try to consume the foods below:

1. Yogurt

The yogurt serves to neutralize the bacteria in the gut, so that it can improve digestive function. As a result, farts will not smell.

2. Peppermint Leaves

Peppermint leaves have antioxidants and phytonutrients that function can also improve the digestive system. Your stomach would secure, any convenient fart.

3. Fruits

There are fruits contain a lot of nutrients and vitamins that are good for the body. So, it could improve, maintain the health condition of the body, and the digestive system. In between such as papayas, starfruit, melons, bananas, and tomatoes. Reduce consumption of meat, eggs, and nuts.

4. Garlic

Garlic effective reduce the bloated stomach by absorbing the gas held long in the digestive tract. Do not believe? Just try it.

5. White water

White water becomes the most important source for the body. White water shortages could impact fatal for body metabolism. So multiply drinking Yes, that scent you fart does not interfere with the comfort around.

5 famous sauce in the world

5 famous sauce in the world - You fans of spicy foods? Has it been tried the famous sauce in the world following?

5 Special Food Recipes Using Mango

5 Special Food Recipes Using Mango

5 Special Food Recipes Using Mango - For those of you who love the freshness of the fruit mango, note the special food recipes using mango.

Viral, Top 10 Delicious Ice Cream in The World

Viral, Top 10 Delicious Ice Cream in The World

Top 10 Delicious Ice Cream in The World - You are a fan of ice cream, don't miss top 10 delicious ice cream in the world here. Who the hell is that not like ice cream? Cold dessert with a lot of flavor to this favorite of many people. Delicacy and freshness cannot be ignored.

Maybe you think that all the ice cream in the world is the same. But in fact it is not. There are characteristic of ice cream each country. Reported by the Insider, this is the difference from other types of ice cream are popular around the world.

1. Mochi Ice Cream-Japan

The mochi is traditional rice cake originating from Japan. Initially, mochi is made from rice flour dough that contains red beans and sprinkled with cornmeal. But as time went on, came the new innovations in the field, namely the mochi ice cream.

As a result, more and more people love the cakes of mochi. It feels a little rubbery, sticky, and ice cream will be melting when chewed. Aja where one enough?

2. Frozen Yogurt-United States

For you lovers of yogurt, must have been on cobain froyo right? Frozen yogurt or froyo this is one kind of ice cream that is low in fat and has a sharp taste, than regular ice cream.

Frozen yogurt was first launched under the name Frogurt in the Eastern United States in the 1970s. then became popular since the food healthy on the hectic 1980s. Once try would instantly hooked deh. Moreover, plus assorted toping, fruit, syrup, and more. Yummy!

3. Gelato-Italy

Compared to ice cream, gelato is now more immediacy. Gelato in Italy language means frozen. Don't get me wrong, it turns out the ice cream and gelato it is different, lho! There lies the difference in ingredients, preparation, and textures.

Gelato made at higher temperatures than regular ice cream. So, tesktur gelato is smoother and less ' deadly ' tastes in the mouth.

However, you will find a lot of the experience of tasting a variety of flavors served gelato. Gelato also has a lower fat content than ice cream. So you prefer ice cream or gelato?

4. the Sorbetes-Philippines

When the ice cream with the flavor of the creamy from milk was introduced from the West, the local Asian community, specifically in the Philippines makes its own version with a mixture of cow's milk with coconut milk or caracao.

Ice cream is popular as a roadside food which is served with bread or wafer cone. Some of the gelato parlour is also always presents the sorbet as an alternative to another dessert. Who ya ever cobain ice sorbet?

5. Spaghetti-Eis-Germany

It tastes the same anyway with ice cream in General that is creamy and soft. But that makes drool is its like spaghetti. Form spaghetti is made from potato printing press.

Usually the dominant spaghetti ice cream with the flavor of vanilla ice cream as his noodles. Then smothered with jam as strawberries sauce coconut or sprinkles, and white chocolate as a substitute for cheese. Original, delicious.

Read more - 7 meatballs from around the world

6. Paletas-Mexico

Almost the same as popsicles, but paletas are made from fresh fruits. There are two types of paletas, i.e. paletas de aguas (consisting of water and juices) and paletas de leche/de crema (consisting of milk and cream).

For the first time you try, you'll feel the paletas any surprise flavor. Namely taste salty and a little spicy. Already been tried?

7. Clotted Cream Ice Cream-United Kingdom

It sounds a bit foreign indeed. Ice cream colored golden yellow became one of the staple foods in the United Kingdom. Usually, it is served alongside Traditional British Afternoon tea.

Clotted Cream Ice cream is made from a mixture of eggs, sugar, and milk. Very difficult to find this one a hearty snack outside the United Kingdom. So it should be to the United Kingdom.

8. the Kulfi-India

In India, this is one ice cream culinary streets are common and sold using a pan filled with ice and salt called matka. The ice cone shaped somewhat like the popsicles are made from milk simmered for an hour.

Flavored with pistachio, saffron, cardamom or make it tastes so rich. Indeed the effect different than ice cream, kulfi is more akin to frozen custard.

9. Dondurma-Turkey

Talking about reserved Turkey ice cream, you certainly know the ice cream seller dong using unique tricks to attract the purchasers? This name is ice cream Dondurma. In the language of Turkey itself, and has frozen means Dondurma chewy texture and elastic.

This unique ice cream made of milk, sugar, ointments (flour made from a type of root mountains), and mastic (mastic resin from the tree). Ointments and mastic ice cream this is what makes this Turkey be springy and elastic.

10. Ice Nuts-Malaysia and Singapore

Ever watch the series Upin-Upin? If ever, you'll never hear ice water which means ABC stone mix, or ABCD which means water stone mix of durian.

Read more - 12 Asian Food List

This bean has a range of AIS toping that presented, but the main one is ice and nuts. AIS beans served with grated ice and azuki beans. Coupled with the sweet corn cream, jellies, syrups, nuts, and milk.

That's the kind of ice cream is different in every country. If you prefer which one?