Soto Betawi Recipes

Soto Betawi Recipes - Bored with the Widths it-that's it? You can try typical dishes soto nusantara so varied in number. One of which we present the following recipe Soto Betawi. Soto Betawi including one dish with a variety of content, ranging from meat, arranged, potato, tomato and sprinkles to chips. Could definitely be specials on the special day. You can present it with white rice like this soup is often served with ketupat slices, or so that an atmosphere of Idul Fitri holiday still feels.

For the selection of the type of beef, use meat brisket that contain little fat and sinew so gravy soup produced the more delicious. If you don't like the arranged, you can remove it from the recipe and replace it with the beef course. Or if you want to be practical, you can still use all the meat choices and arranged, but while serving, serve the meat and arranged in a separate place so that your guests can freely choose their preferred field. Because soto Betawi using thin coconut milk as one of the ingredients, then the gravy soup casserole will be easy if not heated. To that end, serve the gravy soup pot heated in order to stay above could last until the afternoon or evening.

Soto Betawi Recipes
Materials
Materials:

250 gr meat brisket
100 gr beef lung
100 gr beef tripe
100 gr beef intestine

Subtle seasoning:

2 pieces of curly red chili
3 grains of red onion
1 clove garlic
1 tsp freshly ground pepper
1 tsp ginger slice
½ TSP ground cumin
1 tbsp salt
2 sheets leaf aalam
1 stalk Lemongrass
5 pieces of clove

Complementary food restaurants:

3 plum tomatoes, each cut into 6
2 potatoes, peeled, diced, fried 2 cm
2 tablespoons sliced scallions
Fried shallots
100 gr chips.
2 tbsp celery leaves
Pickles

How to make Soto Betawi

Boil meat with 500 ml water until tender, drain, lift. Diced 1 cm, insert it back into the water boiled.
Boiled tripe, lungs, intestines until tender. Lift up, slice the size of 2 x 2 cm.
Stir fry all the spices until fragrant, put into stew meat. Add the coconut milk and roasted ground coconut. Insert slices arranged, and bring to a boil again.
Prepare a bowl of soup, sliced tomato and kentanf, tuangi gravy soup and its contents. Sprinkle with the scallions, celery, crackers and fried onions. Serve hot.

Soto betawi recipes with this, we're sure you can present a special meal for your family and your guests. Good luck with this recipe and good luck, don't forget to share your stories with us in the comments field.