Recipe Fried Misoa

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Recipe Fried Misoa - One of the many specialties of interest is one of Mi mi is misoa, soft texture will certainly be a favorite family meal. Ladies, here is how to make Fried Misoa which of course will be a family favorite dish. Check out the following way.

Ingredients:

• 500 gram Misoa
• 150 g prawns, clean Peel
• 5 meatballs, fruit cut into 4 parts
• 10 quail eggs
• 150 ml chicken stock
• Sweet soy sauce
• Soy sauce
• 150 grams toge
• 3 cloves garlic
• Pepper
• Salt to taste
• Sugar to taste

How To Make:

• Boil the misoa, then drain. Mix with a sweet soy sauce and soy sauce, then set aside.
• Saute garlic already crushed until aromatic.
• Stir in the shrimp, eggs, and meatballs. Cook until lightly browned.
• Stir in the broth, and cook until done.
• Add misoa, then add the salt, sugar and pepper. Stir gently until done.
• Enter toge, Cook briefly.
• Misoa FRY are ready to be served.
• Good luck.