Fast-Food Cooking Recipes Noodle Dumplings

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Fast-Food Cooking Recipes Noodle Dumplings - Wonton noodle is good food and fast food restaurants. It felt so good. Besides this way makes it easy.

Make fast-food Cuisine ingredients Noodle Dumplings:

• 50 wonton skin sheet (can be purchased on the market or supermarket)
• 200 g chicken meat finely chopped
• 200 grams shrimp (peeled his skin and cut into three parts)
• 1 tablespoon dark soy sauce
• 1/2 tablespoons finely ground pepper
• 1 teaspoon salt
• 1 tablespoon butter
• 1 egg white grains

For the broth:

• 1 liter chicken stock, when there is no plain boiled water can
• 1/2 tablespoons finely ground pepper
• 1 teaspoon salt, can be less or more
• 1 tablespoon dark soy sauce
• 150 grams of noodles are already cooked
• 1 tablespoon leaves a smooth dirajang saladri
• 2 cloves garlic, finely chopped 1 tablespoon butter or vegetable oil
• If anyone could have added Bacon

How to make fast-food cuisine Noodle Dumplings:

• Chicken and prawn spices given pepper, soy sauce and seasoning Cook when you like.
• Heat the butter, stir in garlic
• When Onion nipples already yellowed, enter the chicken and shrimp, stirring until evenly distributed.
• Combine the egg white anyway.
• Fill wonton skin with each sheet 1/2 tablespoons batter chicken and shrimp last.
• Provide the boiled water in the panel
• Enter the dumplings, boiled until a couple of minutes until dumplings float, drain.

The broth:

• Heat the butter, stir in garlic and saute until yellow.
• Pour the water or broth, add salt, soy sauce and other seasonings.
• Let stand until a few moments and pervasive spices.
• Serve dumplings, noodles and let marinade, sprinkle celery leaves