Recipe Okonomi-yaki, Japan

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Recipe Okonomi-yaki, Japan - If you are a fan of Food Japan, certainly know by Okonomi-yaki. Snacks are served in its home country if mixed with cabbage and fried noodles. These foods are very easy to make, so it is suitable as a snack with family.

Ingredients:

• 100 grams of squid, diced
• 200 grams of cabbage, finely sliced
• 1 egg
• 100 g flour
• 100 ml water
• Salt to taste
• Pepper to taste
• Soy sauce, to taste
• Tomato sauce
• Mayonnaise

How To Make:

• Beat the eggs in a bowl. Add salt, pepper, soy sauce and water. Whisk until evenly distributed.
• Add flour slowly into the batter, while continuing to stir.
• Add the calamari and cauliflower. Mix until evenly distributed.
• Heat the wok and let a little of the oil. Pour batter in pan Okonomi-yaki. Cook until done.
• Leave to 7-8 minutes, Okonomi-yaki teapot
• Prepare saosnya by mixing ketchup and soy sauce. If liked, add mayonaise. The above flush Okonomi-yaki.
• Serve while warm.
• Ladies, easy way how to make your Okonomi-yaki.